Can you use cardamom seeds instead of pods?

The flavor of cardamom comes from its seeds, so both the pods and seeds share the same flavor when it’s fresh. … Both forms of cardamom can be used in the same recipe, but the method of preparation will differ. You will have to split or crush the pods to expose the seeds to be used for slow-cooking.

How many cardamom seeds are in a pod?

As a rough guideline, there are about a dozen seeds per pod, and 10 pods will produce about 11/2 teaspoons of ground cardamom.

Is there a difference between cardamom pods and cardamom seeds?

The pods contain a number of seeds, but the entire cardamom pod can be used whole or ground. The seeds are small and black, while the pods differ in color and size by species.

What can you substitute for cardamom pods?

Anderson specifically recommends using a mix of cinnamon and ginger as a cardamom substitute: “Cardamom has a complex flavor, so it’s hard to create an exact match, but combining equal amounts of cinnamon and ginger will mimic that flavor.” If a recipe calls for two teaspoons of ground cardamom, simply combine one …

Is ground cardamom the same as pods?

A simple rule of thumb is that 6 cardamom pods equal 1 teaspoon of ground cardamom, so if you ever need to swap one for the other, use that conversion.

Can I grind whole cardamom pods?

How to Shop for It: Green cardamom is sold as whole pods, ground, and as seeds alone. … For greater potency, grind whole pods, and for even more potent flavor, extract the seeds and grind them on their own (the seeds can also be used whole or crushed).

How do you extract cardamom seeds from pods?

Simply squeeze the pods and remove the seeds. Place them in the mortar (bowl) and begin to grind the seeds with the pestle. Continue grinding until the seeds are ground down to a fine powder and then proceed with your recipe.

How much cardamom powder equals a pod?

One cardamom pod is the equivalent of 1/6 teaspoon of ground cardamom. That means you’ll need to buy six pods for every teaspoon of ground cardamom that your recipe calls for.

Should you break cardamom pods?

In good cardamom, they will be dark brown or black, much like coffee beans. If they are not, discard them. Use the pod as instructed in the recipe, discarding the tough shell upon serving. Many recipes call for cardamom to slow cook with the meal, and you can then remove the cardamom when you serve.

Do I need to crush cardamom seeds?

What can I do with cardamom seeds?

Cardamom pairs well with poultry, red meat, lentils, oranges, rice and other warm spices, like nutmeg and cinnamon. It’s ideal in curries, teas, baked goods (like this gorgeous bread) and sausages.

Do cardamom seeds dissolve?

Cardamom seeds will keep much of their flavour for longer if they are stored in airtight containers. … For curries or stews, the pod can be added to the cooking pot along with the seeds. After a while the pod will dissolve and a little extra flavour is given to the dish.

Is it OK to eat cardamom pods?

Safe for Most People and Widely Available. Cardamom is generally safe for most people. The most common way to use cardamom is in cooking or baking.

Are cardamom pods poisonous?

Can cardamom be dangerous? No, cardamom plant is not dangerous to health, as it is not toxic when consumed in the diet as a spice or medicine. However, Cardamom is rich in aromatic terpene substances that can cause adverse effects in sensitive persons or when ingested in large amounts.

Can I eat raw cardamom seeds?

When taken by mouth: Cardamom is LIKELY SAFE when taken in amounts commonly found in food. It is POSSIBLY SAFE when taken in the larger amounts found in medicine. When inhaled: It is POSSIBLY SAFE to breathe the vapor from cardamom essential oil as aromatherapy.

Does cardamom cause diarrhea?

Bowel Disorders: cardamom can trigger outbreaks and digestive disorders to people with dumping syndrome, inflammatory bowel disease, Crohn’s disease and irritable bowel syndrome. … Vomiting, nausea and diarrhea: the aromatics content in the seeds can cause various gastrointestinal symptoms when taken in large quantities.

What does cardamom do to coffee?

When it’s added to coffee, cardamom adds a rich layer of complexity that holds up well to coffee’s fruity bitterness. Like other super spices, cardamom has some pretty sweet health benefits, too. It’s an antioxidant and may help reduce your risk of cancer.

Does cardamom cause high blood pressure?

Cardamom due to its antioxidant and diuretic properties it increases the urine volume and excreted higher levels of sodium and potassium ions. This, in turn, helps to relax blood vessel walls, which decreases blood pressure.