Many people do not know the right way to wash, clean, and store grapes. Using the right method to wash and clean your grapes determine the longevity of freezing them in the refrigerator. We all love fruits and vegetables.
Not only are they delicious but they also provide us with essential nutrients. Grapes, in particular, have a fresh aroma and sweet flavor. There are different types of grapes. No matter the type of grapes you like to eat, washing them is important to remove impurities and microbes like bacteria and viruses.
How to prep your grapes for washing?
First, you need to store the grapes in the fridge immediately when you arrive home from the vegetable market. It is important to keep them fresh. This is why you need to store them in the fridge. Set the temperature of the fridge between 30 and 37 degrees Fahrenheit.
It is always good to have a crisper drawer in your refrigerator. This is the place where you need to store the grapes before you wash or clean them. On the other hand, if you don’t have the crisper drawer, you can store them in the fridge. You just need to lower the temperature so the grapes do not rot.
The important thing to keep in mind is to wash the grapes only when you are ready to eat them. Don’t cut the stems before eating your grapes. You can wash and pull your grapes from the stems. This will boost the ripening of your grapes.
The first rule is always leaving them in the bag for some time. Simply put, when you arrive back home, store them in the fridge immediately. Don’t pack the bag too tightly. Otherwise, it will create a favorable environment for microbes. For example, bacteria love to live in dark and fewer air spaces. If you leave bag them loosely, you can protect the grapes from spoilage.
How to wash Grapes?
Obviously, you don’t want to eat the grapes that are full of dirt, dust, and bacteria. Therefore, you must wash them. There is an easy way to wash your grapes. You can wash them in water and vinegar. Experts recommend using vinegar, which is much better than water to remove contaminants. Here are the steps to wash your grapes using vinegar.
First, you need to combine white distilled vinegar in water. The ratio is 1 part vinegar and 3 parts water. For instance, use a large boil and then mix in it 3 cups of water and 1 cup of vinegar.
Second, you need to place the grapes in the vinegar/water solution. Now, stir them gently and remove the dirt with your fingers. Don’t put pressure or force on your grapes as you will spoil them. After removing the dirt, leave the grapes to soak in the solution for 10-15 minutes.
Use the colander to drain the grapes. Rinse them under tap water to remove the taste of vinegar. Now, place your grapes on a clean towel and let them air dry. Make sure you use a clean kitchen towel.
The next step requires you to store the grapes in a clean container. You should close the container too tight. Let some air comes in to keep the grapes fresh.
On the other hand, the flow of air should be minimum because fruits like grapes can easily build up moisture. Remember balance is key.
The reason why you should wash grapes with vinegar is that this is an acidic liquid. The acidic properties of the vinegar kill microbes including bacteria. The acid material or ingredient of the vinegar enters the bacterial cells and releases the protons. This causes the death of bacterial cells. It is important to wash your grapes strongly so that the acidity works fine.
How to avoid contamination in grapes?
Using vinegar alone is not enough. You need to follow some other safety measurements as well. For example, when you opt to wash the grapes, you need to wash your hands thoroughly with soap. Use warm water to remove microbes living on your hands.
Make sure you wash the surface of your grapes that have touched the bag, counters, cutting boards, knives, etc. don’t cut the stems before washing. Microbes like bacteria can enter the fruits from outside.
How to wash grapes during Covid-19?
Covid-19 has stunned the world. The novel coronavirus has killed thousands of people around the world in different countries. Although there is a need for more research, some health professionals say that you can get Covid-19 through food items bought from the vegetables and fruits market.
Always wear a mask and gloves while shopping for fruits. Make sure you have pocket-size sanitizer that you can use on your hands to disinfect them.
When you buy fruits such as grapes or mangoes, come back home immediately. Throw the mask and gloves in your trash can and use the sanitizer again. For soft stuff like grapes, first, keep them in the fridge for 30 minutes. Then, take them out and rinse them under a low-pressure water stream.
On the other hand, vinegar is the best solution to kill microbes. Mix the vinegar in distilled water and place the grapes in a large bowel that contains the mixture. Make sure you use to wash your hands with a good anti-viral or anti-bacterial soap before you put the grapes in the bowel.
Next, wash them in the bowel and leave them for 10-15 minutes. This way, you will remove the contaminants including viruses, bacteria, and other types of spores (if any). Now spread the grapes on a clean kitchen towel to let them dry. This way, the grapes won’t crush.
Wrapping up, the above method is an excellent way to wash and clean your grapes before you store them for a longer time in your refrigerator.
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|Grapes last for||3-5 Days||5-10 Days|