What kind of apples are good for applesauce?

Which apples should you use for your applesauce?
  • Fuji.
  • Gala.
  • Honeycrisp.
  • Golden Delicious.
  • Crispin (aka Mutsu)

What are the worst apples for applesauce?

Avoid these: McIntosh, Gala, Fuji or Red Delicious. These apples are a little too soft or just don’t have the right flavor punch for the long baking time pies and tarts require.

Can you use any apples for applesauce?

You can make applesauce out of any apples, but if you have a choice, go with soft apples. They’ll cook down faster and get you out of the kitchen sooner. For the best flavor, opt for a mix of apple varieties.
…
Sweet and Mildly Sweet
  • Cortland.
  • Crispin (Mutsu)
  • Fuji.
  • Golden Delicious.

Are Gala apples good for making applesauce?

The best apples for applesauce are freshly-picked juicy varieties with smooth, fine flesh that cooks quickly. Popular varieties like Golden Delicious, Fuji, Honeycrisp, McIntosh, Pink Lady, and Gala are known for making excellent applesauce.

What kind of apples does Mott’s use for applesauce?

Golden Delicious

Its crisp, juicy texture holds its shape well, making it a perfect choice for all of your culinary needs. Enjoy fresh or in pies, salads, sauce, and baking. These apples are grown in Washington, Pennsylvania, and Canada.

Are Honeycrisp apples good for applesauce?

Honeycrisp – These apples are crisp, juicy with a sweet tart flavor. They are ideal for baking and applesauce. Gala – Among some of the best apples to use for applesauce and cider. These apples have a milder flavor, and are crisp, but sweet.

Do Braeburn apples make good applesauce?

9. Braeburn. This crisp and tasty apple holds its shape well when cooked and can be used for both savory and sweet recipes. When cooked, this boldly flavored apple mellows out and has aromatic hints of nutmeg and cinnamon perfect for fall-weather baking.

Are Paula Red apples good for applesauce?

Paula Red apples are suitable for both eating fresh and cooking, although they become extremely soft when cooked, which suits them to some dishes (applesauce) and not others (pies).

Are Spartan apples good baking?

The Spartan is an excellent cooking and dessert apple. Its firm flesh holds its shape, and maintains its sweet flavour when baked into pies and crisps. In addition to baking, the Spartan is also a great apple for juicing and eating fresh!

What are McIntosh apples best used for?

McIntosh apples are good apples for baking, juicing, and eating. Because they are so juicy, McIntosh apples are an excellent choice to use for apple juice and sweet cider. The apple is tart enough to hold its own in a sweet dessert. The soft flesh of the apple makes it a perfect choice for applesauce or apple pie.

Are Northern Spy apples good for applesauce?

The very besi apples are au‐purpose apples, good to eat both raw and cooked. Of all such varieties, old or new, the best in my opinion is Northern Spy. … It is a large apple, streaked red and yellow, juicy, delicious in taste, and equally delicious in apple sauce, pies, or baked, or even dried.

What are Honeycrisp apples good for?

Honeycrisp. One of the sweetest apples around, this Midwestern favorite is good for anything—including baking. It boasts a distinctive juicy crispness and is firm enough that it won’t cook down much. It complements just about any other apple variety to make a stellar pie.

Which is the sweetest apple?

Fuji Apples
Fuji Apples

The sweetest apple that is widely available in grocery stores is Fuji. Fuji apples tend to vary in color, from yellow to green to red. Fuji apples are particularly high in natural sugars and have naturally low levels of acidity, letting the natural sugars take center stage.

What apples should not be used for apple pie?

Red Delicious and Gala are two apples that won’t withstand cooking temperatures and should not be used for apple pie. Many new apple varieties, including Honeycrisp, have a flesh that fractures when you bite it. This is so appealing for snacking on an apple, but not the best feature for a good apple pie apple.

What is a Ruby Mac apple?

Ruby Mac are a beautiful red apple with a tart/sweet crunch. A favorite for eating and great for applesauce. If you like McIntosh apples, this is the one you want. Ruby Jon are also a beautiful red apple. … These are excellent for applesauce with a great flavor.

What is the best tasting apple in the world?

Some of the best tasting apple varieties are Honeycrisp, Pink Lady, Fuji, Ambrosia, and Cox’s Orange Pippin. These varieties are most flavorful when picked at peak ripeness and eaten within a few months of harvest. Apple flavor is also affected by autumn temperatures and the overall terroir of the growing region.

What are the juiciest apples?

Fuji. Due to these low acidity, these ultra-sweet, crispy and juicy apples make go-to choice for snacking and baking, as well as homemade baby food or apple butters.

What is the best eating apple?

Recommended Apples
  • Fuji Apples.
  • SweeTango® Apples.
  • Honeycrisp Apples.
  • Piñata® Apples.
  • Pink Lady Apples.