What do you serve with Southern Fish Fry?

Southern Fish Fry
  • Fried Catfish.
  • Oven-Fried Catfish.
  • Crispy Hush Puppies.
  • Red Cabbage Slaw.
  • Vegetable Pasta Salad.
  • Shortbread Blondie Bars.
  • Strawberry Lemonade.

What vegetables go well with seafood?

The Best Vegetables to Pair With Seafood
  • Grilled zucchini and mushrooms with shrimp. The flavor of grilled vegetables is quintessentially summertime. …
  • Leafy greens and white fish. …
  • King crab and corn. …
  • Salmon and mashed cauliflower. …
  • Crispy roasted potatoes and cod. …
  • Fresh side salad and any seafood.

What vegetables are good for fish?

The fruits and vegetables that are generally alright to serve raw are bananas, plantains, pumpkins, pears, apples, carrots, potatoes and sweet potatoes. These should all be cut into small pieces before they are offered to your fish. Most other vegetables you’ll want to blanch for your fish.

What vegetables go good with fried catfish?

Side dishes that go well with catfish include hush puppies, french fries, coleslaw, braised greens, red beans, vegetable salad, mac and cheese, potato salad, spinach and squash, white rice, and spaghetti. Fried catfish can be a tasty option for snacks, dinner, or lunch. You can adjust it to your liking!

How do you make catfish taste good?

How do you eat fried catfish?

Keep cooked fillets warm in oven: Once the fish is ready, move it to the oven while you cook the rest of the catfish. Keeping the fried catfish warm in the oven will help keep it crispy. When they’re all done, serve at once with your favorite hot sauce, cole slaw and some hush puppies.

What is the best way to cook fish?

Why do you soak catfish in milk?

Simply soak the catfish in milk for an hour before frying to eliminate any leftover fishy taste. The cornmeal crust creates a perfect light and crispy texture. Jack says the catfish are done when “most of the bubbling stops and the fillets begin to float.”

What does soaking fish in Sprite do?

Cut up your fillets then soak them in a bowl with Sprite or Seven-Up before cooking. … This really helps give the fish fish fillets a tiny bit of extra flavor and zest. It also helps firm them up. Its a culinary school method used by many chefs.

How can I get the fishy taste out of fish?

Do you rinse fish after soaking in milk?

The way to do is very simple. You only need to take the fish or seafood to soak in milk and rinse it off after that. Milk will help absorb the fishiness from the seafood and make it milder. And then, you can cook it in any way you can.

Is it better to soak catfish in milk or buttermilk?

Catfish is soaked or dipped in milk before frying. Farmed catfish is less likely to have a muddy flavor than wild-caught catfish. Wild-caught catfish is typically soaked in buttermilk for at least an hour to get rid of the muddy flavor.

Can you Soak fish in lemon juice?

Soak fish in 1/4 cup vinegar, lemon juice or wine and water before cooking it for a sweet tender taste. … If fish smells a little “fishy,” place fish in a shallow dish; add enough milk, blended with a tablespoon or two of fresh lemon juice, to cover. Cover tightly and refrigerate for 1 hour.

Can you Soak fish in pint?

Soak fish in warm pint for a few minutes. Remove. Sprinkle with salt and pepper. Dip in corn meal mix.

What to Soak fish in before frying?

If you are going to fry or grill lean, white fish, the flesh will be whiter and firmer if it is soaked for half an hour in a 10% salt solution (brine). The salt penetrates in better and the fish gains a firmer, more satisfying consistency.