Can I use stale marshmallows for Rice Krispies?

Don’t use old marshmallows.

Most importantly, they don’t melt nearly as well. Instead of becoming soft and gooey, they melt into a one giant blob. → Follow this tip: Save the older marshmallows for hot cocoa and s’mores, and pick up a fresh bag of marshmallows to ensure a really great batch of rice krispie treats.

Why are my rice crispy treats falling apart?

An important factor in a rice krispie treat recipe is the ratio of marshmallow to cereal. Too much cereal and the squares will taste dry, crunchy, and bland. Too much marshmallow and the squares will be too sticky and fall apart.

How do you harden Rice Crispy Treats?

Get your hands wet, shake them off (you can also spray your hands with nonstick spray), and use your hands to GENTLY press the rice krispies into the pan. DO NOT press them down really hard. This makes your Rice Krispies hard to bite into! You just want to press them down into the shape of the pan.

How do you make rice crispy treats without getting hard?

How To Prevent Krispie Treats From Getting Hard
  1. Don’t overcook the marshmallows. Once they are just melted remove them from the heat immediately. …
  2. Don’t over-stir the mixture once you’ve added the cereal. …
  3. Make sure you don’t press the mixture into the pan too densely. …
  4. Store them properly and airtight!

Can I make my own rice krispies?

To make the crispy rice:
  1. Place the rice water and salt into a medium saucepan. Bring to a boil, cover, and reduce to a simmer. …
  2. Pre-heat the oven to 250º.
  3. Spread the rice out onto a small baking sheet. Bake (dehydrate) in the oven for 2 hours. …
  4. The last step is the most important, to puff the rice.

What happens if you put too much butter in Rice Krispie Treats?

Use a baking scale to measure your ingredients

The perfect Rice Krispie Treat requires the perfect ratio of butter to marshmallow to rice cereal. Too much marshmallow and butter can make a super sticky, wet or soggy slice, while too little makes a hard, dry or crumbly one.

What are Rice Krispie Treats made of?

Toasted rice cereal (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin B2 [riboflavin], folic acid), corn syrup, fructose, vegetable oil (soybean and palm oil with TBHQ for freshness), sugar, corn syrup solids.

What are the ingredients in Rice Krispies?

INGREDIENTS: Rice, sugar, salt, barley malt extract.

Do I put Rice Krispie Treats in the fridge?

It is not necessary to refrigerate Rice Krispie Treats. If you are in a real hurry to cool your pan of cereal treats you can pop them in the fridge for a short time, but otherwise it is best to just allow them to cool at room temperature.

Why do Rice Krispie Treats taste different?

You could have the proportions wrong and using too much marshmallow. The recipe is 3 tbs butter. 10 oz of marshmallows and 6 cups of cereal. Too much marshmallow will make your treats hard.

Are Rice Krispies puffed rice?

Rice krispies are simply made from puffed rice grains that become crispy and crunchy. The main ingredients in rice krispies are: Rice. Sugar.

How many cups of cereal are in a box of Rice Krispies?

10 cups
Then add in the Rice Krispies. I used an entire 12 oz. box of cereal which is about 10 cups. Next you want to stir it well, until ever last piece of cereal has a nice coating of melted marshmallow and butter surrounding it.

Is it cheaper to make your own Rice Krispie Treats?

The yield of our first homemade batch was 431 grams, giving a per gram cost of $0.00825 … it would be even lower if not for the spillage allowance. The bottom line is the store-bought Rice Krispies Treats cost more than twice as much as homemade ones.

How do you make real Rice Krispies?

Why are Rice Krispy treats so good?

The ratio of ingredients makes for incredibly well-balanced treats that are perfect in taste and texture. They have a nice marshmallow flavor, just enough sweetness without being overwhelming, and they’re soft but the cereal stays crispy.

How long do homemade Rice Krispie Treats last in the fridge?

two daysHow should Rice Krispie Treats be stored? These rice krispies will stay soft and delicious for up to two days. I like to wrap each rice krispies square individually in plastic wrap, to make sure they stay soft. If you want to store them for longer than two days, try freezing them!

Are Rice Krispies treats a healthy snack?

They are mostly high-glycemic carbs (meaning the type that spike energy quickly), Collingwood says. Other than some iron and B vitamins (thanks to the fortified cereal they’re made with), they have little nutritional value. You’ll still need to focus on a healthy diet throughout the rest of your day, Collingwood says.

Are Rice Krispies healthy?

Verdict: Kellogg’s Rice Krispies may be popular among kids for their snap, crackle and pop, but with a staggeringly high sugar content, they’re certainly not the best for maintaining a healthy diet. However, there is a relatively low amount of fat in them, so you could certainly pick an unhealthier cereal.