Is it better to cook a turkey at 325 or 350?
How long does it take to cook a 12-pound turkey at 325 degrees?
Do you cook a turkey at 325 or 350 per pound?
How long do you cook a 12-pound Butterball turkey?
Should I cover my turkey with foil?
Do you put butter on turkey before cooking?
Placing butter under the skin won’t make the meat juicier, though it might help the skin brown faster. However, butter is about 17 percent water, and it will make your bird splotchy, says López-Alt. Instead, rub the skin with vegetable oil before you roast.
How long do you cook a 13 lb Butterball turkey?
- 6-10 pounds: 1½ -2 hours.
- 10-18 pounds: 2-2½ hours.
- 18-22 pounds: 2½-3 hours.
- 22-24 pounds: 3-3½ hours.
How do you calculate cooking time for a turkey?
How many minutes per pound do you cook turkey?
How long does a 14 lb turkey take to cook at 325?
What should I put in the turkey cavity?
Do Butterball turkeys have pop up timers?
What temp should a 13 pound turkey be?
How long should an 11 lb turkey cook?
- 4 to 8 pounds (breast only): 1 1/2 to 3 1/4 hours.
- 8 to 12 pounds: 2 3/4 to 3 hours.
- 12 to 14 pounds: 3 to 3 3/4 hours.
- 14 to 18 pounds: 3 3/4 to 4 1/4 hours.
- 18 to 20 pounds: 4 1/4 to 4 1/2 hours.
- 20 to 24 pounds: 4 1/2 to 5 hours.
Is turkey done at 165 or 180?
Do you put water in the bottom of the roasting pan for turkey?
How long should turkey rest before carving?
Pull it out as soon as the temperature hits 165, or even a little lower. The amount of resting time depends on the size of the bird, but at least 20 minutes is needed. A large bird can wait up to 40 minutes or longer, depending on the temperature of the room.
How often should you baste turkey?
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